Our Menu
Dinner Buffet Selections | We are proud to offer locally grown and organic options based on seasonal availability.
Salads
Classic Caesar
With parmesan, vine ripened tomatoes and homemade croutons.
Garden Salad
With vine-ripe tomatoes, cucumbers and red peppers
Classic Greek Salad
With vine-ripe tomatoes, cucumbers, red onion, kalamata olives, pepperoncini & feta cheese. Greek Dressing on the side is reccomended
Strawberry Spinach Salad
Baby Spinach served with fresh strawberries, goat cheese crumbles & candied pecans
Bacon Bleu Salad
Applewood bacon, bleu cheese crumbles. red onions & homemade croutons
Sunshine Salad
Bibb lettuce, Mandarin oranges, toasted almonds, goat cheese crumbles, and raspberry vinaigrette.
Insalata Caprese
Field greens topped with vine ripe tomatoes, fresh mozzarella pearls, basil, cracked pepper and aged balsamic vinaigrette
Bowtie Pasta Salad
Served with vine ripe tomatoes & cucumbers (can be made southern-style or italian-style)
Southwestern Salad
Crispy tortilla chips, tomatoes, shredded cheddar cheese, toasted corn & black beans, served with a chipotle lime ranch dressing
Antipasto Salad
Grilled zucchini, summer squash, roasted red peppers, onions, olives & marinated mushrooms served with a balsamic drizzle
Signature Salad
Served with vine ripe tomatoes, cucumbers, red peppers, feta, almonds & dried cranberries
Entrées
Lemon Pepper Chicken
Served with a white wine butter sauce
Mediterranean Chicken Breast
With artichoke hearts, roasted red peppers & feta cheese
Jamaican Grilled Chicken Breast
jerk style with mango salsa, roasted red peppers, onions & cilantro
Bourbon Glazed Chicken Breast
topped with bourbon brown sugar glaze
Buttermilk Fried Chicken Breast
Nashville Hot Fried Chicken Breast
Seasoned with Nashville Hot sauce & pickles
Roasted Pork Loin
Choice of the following: Rosemary & Garlic Crusted. Sweet Chili Glazed, Dijon Honey Roasted with Peach Preserves
Shrimp and Grits
Grilled Salmon
Topped with red pepper jam or teriyaki glaze
Blackened Tilapia
Served with Mandarin salsa
Grilled Ahi Tuna Steak
Served with sesame seeds, ponzu & wasabi aioli sauce
Southern Style Pot Roast
Bourbon Peppercorn Filet of Beef
With warm wild mushroom salad.
Vegetables
Roasted Root Vegetables
Chef's Choice of Seasonal Vegetables
prepared to compliment your entree of choice
Roasted Ratatouille Vegetables
Served in an herb tomato sauce
Grilled Haricot Vert Green Beans
Grilled Asparagus
Sweet Carrots with a Honey Butter Glaze
Broccolini
Roasted Brussel Sprouts
Served with bacon and balsamic glaze
Summer Squash Sauteed with Herb Butter
Starches
Smashed New Potatoes
Bleu Cheese Mashed Potatoes
Mashed Potato Bar
Toppings include sour cream, bacon, butter, chives, shredded cheese & bleu cheese crumbles
Rosemary Roasted New Potatoes
Roasted Fingerling Potatoes with Shallots & Rosemary
Potatoes Au Gratin
Roasted Cauliflower Au Gratin
Served with Vermont cheddar sauce
White Cheddar Cavatappi with Asiago Crust
Wild Rice Pilaf
Red Beans and Rice
Italian Selections
Portobello Mushroom Parmesan
Served with fresh mozzarella & fire roasted marinara
Chicken Parmesan
Topped with mozzarella & house marinara
Chicken Marsala
Pan-fried with mushrooms & marsala wine sauce
Mushroom Ravioli
Served with creamy alfredo sauce
Cheese Ravioli
Served in pesto cream, alfredo or house made marinara
Baked Ziti
With fresh mozzarella & basil in a rich tomato sauce (Can add zucchini, eggplant or spicy Italian sausage)
Five Cheese Lasagna
Vegetable Lasagna
With seasonal grilled vegetables, ricotta & mozzarella cheeses, fresh basil and fire roasted tomato sauce
Pasta Bar
Served with Caesar & Garden Salad, garlic bread/sticks, parmesan cheese and crushed red pepper flakes.Choice of 2 of the following: Spaghetti, Bowtie, Penne, Ziti, Linguine.Cavatappi, Fettucine, Rigatoni, Rotini.Choice of 2 Sauces-Alfredo, Cajun Alfredo, Pesto Cream, Basil Pesto, Spicy Marinara, Marinara. Choice of 2 Proteins-Grilled Chicken, Meatballs, Grilled Shrimp, Spicy Italian Sausage, Shrimp Scampi
Carving Stations
Served with assorted sliced rolls.
Sliced Brisket
Beef Tenderloin
Herb Crusted Prime Rib
Served with horseradish creme & au jus on the side
Smoked Bone-In Porkchop
Rack of Lamb
Full Bar Service
Curated Wine List
Champagne
Domestic Beers
Imported Beers
Local Beers
Craft Cocktails
Mixed Drinks
Spirits
Top shelf selection of bourbon, scotch, tequila, rum, vodka, and gin.
Southern Craft BBQ
Pulled Pork BBQ
Served with Hawaiian rolls & Southern Craft signature sauces on the side
Chopped Brisket
Served with Hawaiian rolls & Southern Craft signature sauces on the side
Smoked Sliced Brisket
Served with yeast rolls & Southern Craft signature sauces on the side
BBQ Chicken
Grilled chicken breast marinated & topped with Southern Craft's Stoney Creek Original sauce
Blackberry Chick
Grilled chicken breast seasoned with Southern Craft dry rub & topped with house made bourbon blackberry jam
Blackberry Pig
Roasted pork tenderloin seasoned with Southern Craft dry rub and topped with house made bourbon blackberry jam
Southern Craft Suggested Sides
Coleslaw
Potato Salad
Macaroni Salad
BBQ Baked Beans
Southern Style Green Beans
Sweet Potato Souffle
Southern Style Mac & Cheese
House Made Chips
Collard Greens
Sweet Baby Carrots
Southern Style Smoked Gouda Cheese Grits
Tex-Mex Selections
Southwestern Chicken Breast
Served with roasted red pepper & tomato salsa, cheddar & jack cheeses and cilantro lime crema
Taco Bar
Choose 2-3 Proteins:
Fajita Chicken, Shredded Chicken, Taco Seasoned Beef, Blackened Tilapia, Pulled Pork, Birria, Fajita Steak, Spam
Fajita Chicken, Shredded Chicken, Taco Seasoned Beef, Blackened Tilapia, Pulled Pork, Birria, Fajita Steak, Spam
Taco Bar Sides
All Included:
Fajita Veggies & black beans (can be separated upon request) Mexi Rice, Chips and Queso
Fajita Veggies & black beans (can be separated upon request) Mexi Rice, Chips and Queso
Taco Bar Toppings
All Included:
Sour Cream, Cheese, Tomato, Cilantro, Salsas, Grilled Jalapenos, Hot Sauces, Lettuce and Onions
Sour Cream, Cheese, Tomato, Cilantro, Salsas, Grilled Jalapenos, Hot Sauces, Lettuce and Onions
Spilled Nacho Bar
Spilled chips served with queso, salsa, lettuce, tomatoes, onions, jalapenos, cilantro, etc.
Add one or more of the following:
Taco seasoned beef
Shredded Fajita Chicken
Fajita Steak
Add one or more of the following:
Taco seasoned beef
Shredded Fajita Chicken
Fajita Steak
Nacho Bar Add-Ons
Brisket Chili, Toasted Corn and Black Bean Salad, House Made Guacamole
Baked Potato Bar
Toppings (All Included)
Butter, Onion, Chopped Bacon, Sour Cream, Cheeses, Salsa
Choice of: Pulled pork, Chopped Brisket, Shredded Chicken, Queso
Butter, Onion, Chopped Bacon, Sour Cream, Cheeses, Salsa
Choice of: Pulled pork, Chopped Brisket, Shredded Chicken, Queso
Asian Selections
Vegetable Roll
an assortment of fresh vegetables rolled in nori
Avocado Roll
avocado rolled in nori
California Roll
Surimi crab, avocado, cucumber and masago
Spicy Tuna Roll
Spicy tuna salad and cucumber, topped with flying fish roe and Asian spices
Dynamite Roll (Spicy)
tempura shrimp and spicy crab salad topped with sesame seeds and eel sauce
Philadelphia Roll
Smoked salmon, cream cheese, cucumber, firecracker sauce and sesame seeds
Bakersfield Roll
crab, cucumber and avocado topped with tempura bacon, masago, scallions, sweet chili and eel sauce
Spicy Asian Noodles
Rice noodles in spicy tamarind sauce, served with chicken, beef, shrimp or vegetarian
Teriyaki Chicken Breast
Glazed with teriyaki sauce
Asian Roasted Salmon Fillet
With sesame ginger glaze
Thai Beef Steak
Marinated in ginger & Thai spices
Jasmine Sticky Rice
Stir-Friend Seasonal Vegetables
Wok Station
Asian style noodles, protein and/or veggies prepared to order